Nigella Lawson’s eighth book features 190 amazing recipes. 60 of these scrumptious recipes are even able to be cooked in 30 minutes or less. The “domestic goddess” writes in a way to capture your attention and actually makes you want to try all of these delectable recipes.
Book Description
“Comprehensive, informative, and engaging, Nigella Kitchen offers feel-good food for cooks and eaters that is comforting yet always seductive, nostalgic but with a modern twist–whether super-fast exotic recipes for the weekday rush, leisurely slow-cook dishes for weekends and special occasions, or irresistible cakes and cookies in true “domestic goddess” style. Nigella Kitchen answers everyday cooking quandaries–what to feed a group of hungry teenagers, how to rustle up a spur-of-the-moment meal for friends, or how to treat yourself when you’re home alone–and since real cooking is so often about leftovers, here one recipe can morph into another . . . from ham hocks in cider to cidery pea soup, from “praised” chicken to Chinatown salad. This isn’t just about being thrifty; it’s about being creative and seeing how recipes evolve.” – Nigella Kitchen
My Thoughts
Nigella Lawson’s new book, Nigella Kitchen: Recipes from the Heart of the Home includes fun information on Nigella’s kitchen, and how to turn everyday ingredients into an amazing meal. I personally loved reading about how some of her “Hall of Shame” kitchen gadgets didn’t work out for her either. I mean really, who needs all of the gadgets in the kitchen department anyways?
Some of my favorites included in this cookbook:
• African Drumsticks
• Chicken Tortillas
• Coconut Rice
• Curly Pasta with Feta, Spinach and Pine Nuts
• Flourless Chocolate Lime Cake with Margarita Cream (gluten free!)
• Indian Roasted Potatoes
• Parsley Pesto
• Quick Chick Caesar
• Sweet and Sour Chicken
• Venetian Carrot Cake (gluten free!)
Overall, I think that this is a great cookbook for all levels of cooks. It has many different types of recipes and is very easy to read and follow. What more can you ask for in a cookbook?
Thank you to the publisher of Nigella Kitchen: Recipes from the Heart of the Home, Hyperion Books, for providing me with a copy for review. All opinions expressed are my own.
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