November 16, 2010

Nigella Kitchen: Recipes from the Heart of the Home by Nigella Lawson

Nigella Lawson’s eighth book features 190 amazing recipes. 60 of these scrumptious recipes are even able to be cooked in 30 minutes or less. The “domestic goddess” writes in a way to capture your attention and actually makes you want to try all of these delectable recipes.


Book Description
“Comprehensive, informative, and engaging, Nigella Kitchen offers feel-good food for cooks and eaters that is comforting yet always seductive, nostalgic but with a modern twist–whether super-fast exotic recipes for the weekday rush, leisurely slow-cook dishes for weekends and special occasions, or irresistible cakes and cookies in true “domestic goddess” style. Nigella Kitchen answers everyday cooking quandaries–what to feed a group of hungry teenagers, how to rustle up a spur-of-the-moment meal for friends, or how to treat yourself when you’re home alone–and since real cooking is so often about leftovers, here one recipe can morph into another . . . from ham hocks in cider to cidery pea soup, from “praised” chicken to Chinatown salad. This isn’t just about being thrifty; it’s about being creative and seeing how recipes evolve.” – Nigella Kitchen

My Thoughts
Nigella Lawson’s new book, Nigella Kitchen: Recipes from the Heart of the Home includes fun information on Nigella’s kitchen, and how to turn everyday ingredients into an amazing meal. I personally loved reading about how some of her “Hall of Shame” kitchen gadgets didn’t work out for her either. I mean really, who needs all of the gadgets in the kitchen department anyways?

Some of my favorites included in this cookbook:
• African Drumsticks
• Chicken Tortillas
• Coconut Rice
• Curly Pasta with Feta, Spinach and Pine Nuts
• Flourless Chocolate Lime Cake with Margarita Cream (gluten free!)
• Indian Roasted Potatoes
• Parsley Pesto
• Quick Chick Caesar
• Sweet and Sour Chicken
• Venetian Carrot Cake (gluten free!)

Overall, I think that this is a great cookbook for all levels of cooks. It has many different types of recipes and is very easy to read and follow. What more can you ask for in a cookbook?


Thank you to the publisher of Nigella Kitchen: Recipes from the Heart of the Home, Hyperion Books, for providing me with a copy for review. All opinions expressed are my own.

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